In the coastal paradise of Southern California, Ralph Rubio, hailed as the inventor of fish tacos, embarked on a culinary journey four decades ago, giving birth to the iconic Rubio's Coastal Grill Empire. His mastery of the art is showcased not only in the crispy perfection of the golden-battered fish tacos but also in the sizzle of seafood on his trusty Lynx grill. As the owner of Rubio's, his commitment to excellence in coastal cuisine has made him a culinary visionary. Beyond the restaurant, Ralph's favorite pastime involves firing up his Lynx grill to create culinary wonders for family and friends, elevating the experience of seafood to new heights.
