Beneath its skin of shimmering steel, the Napoli Oven hides a secret
It's the secret to creating the same crisp and flavorful foods that have made stone ovens famous for centuries—it's our unique concrete refractory dome. The specially formulated dome warms up to provide a steady, radiant heat that bakes dishes completely without requiring you to rotate them.
The dome was a challenge for our engineers, but now it makes the Napoli Oven an easy—and beautiful—way for you to experience authentic stone over cuisine.
