30" NAPOLI OUTDOOR OVEN BUILT-IN OR COUNTERTOP (LPZA)

Product Overview

  • Flexible capacity—400 square inches of cooking surface

  • Powerful performance—preheats to 700°F (200°F hotter than most indoor ovens) for authentic stone oven baking

  • Responsive adjustment—variable infrared heat

  • Flexible configuration—reversible top chimney vents toward the front or back

  • Stunning details—hand-polished mirrored edges

  • Beautiful illumination—backlit blue control knobs

  • Includes 12¼” x 20” Pizza Peel

  • Uncompromised construction—specially formulated concrete refractory interior dome and cooking surface

  • Powerful intensity—with a 40,000 BTU capacity

  • Careful convenience—cooking surface pulls forward for easy access to food

  • Secure enclosure—removable front door

  • Perfect clarity—includes interior lighting

  • 30" W x 29'" H x 28.5" D

 California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov

Wiring Diagrams

Design Files

(2D DWG, 2D DXF, 3DS, DWG, DXF, GSM, MAX, OBJ, RFA, SKP)

Parts Lists

Energy Guides

Cutouts

Cookbook

Lynx Outdoor Cabinetry Brochure

QuickStart Guide